Sprouted moong bhajiya Cooking Recipe in Vancouver, Surrey Indian Food and Cooking Recipes

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Sprouted moong bhajiya : Indian Food & Cooking Recipes

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Contributed By: jyotsna solanki
Member of SeattleIndian.com
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Ingredients
1 cup sprouted whole moong
salt to taste
oil for frying

Cooking Instructions
Grind the whole green sprouted moong daal in the mixer to a thick paste.Add salt to taste.Make small balls and deep fry it.Eat it with curd It is a healthy snack.

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Celebrity Chef: jyotsna solanki
City: washington

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